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Confectioneries from Provence

Delicious confectioneries made from Provençal tradition and stucked by Calissons paste, nougat cream or coated with fine chocolate.
 

Nougats

Classics of Provençal confectionery, these famous nougats perpetuate an ancestral know-how. Subtle aromas of toasted almonds, delicate taste of lavender from P...
 

Calissons

Calissons are made according to a traditional recipe. This Provencal speciality includes only natural products combining the taste of the candied melon, the sl...
 

Candied citrus

Appreciate all range of candied drained lemon citrus, orange slices or clementines.
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